Tonights dinner was one of my favorite dishes to make. The recipe comes from the Moosewood Cookbook by Mollie Katzen.
This dish is a very simple quiche that has a real French cuisine flavor. The ingriedients are simple. Butter,flour, milk, eggs, onion, cheese, Thyme, dry mustard, salt, pepper, and paprika. Almost everything I have on hand at all times. The only thing I really have to think about is the mushrooms.
One of the main things I believe in doing that makes my life simple is having the ingredients on hand when I need them. If I have to run to the store to get something that I only use on that dish I find I am doing little more than wasting time and money. For the most part most French style receipes revolve around some basic delicious ingredients. Butter, butter, and butter. It's worth it.
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